The Juice Truck is an idea that grew from the influences of a year long backpacking trip. After discovering a mountain town in Nepal that depended on a juice made from seabuckthorn berries for their daily nutrients, seeking out unique juice and smoothie concoctions became a major part of our travels. After arriving home we put these juicing ideas to work, and launched The Juice Truck this past July. We are the first mobile juice and smoothie bar in Canada. We are committed to bringing our customers the best juice possible. We're one of a few businesses in North America using a special hydraulic cold pressing technique to yield our juice. The process is similar to how fine olive oil is made. Combining this process and our travel inspired flavours, our juices are truly unique. The Juice truck was step one. Next step is a juice cleane, launching this new year with Juice Bars on the horizon.